Hello dear
Welcome To GRAMERCY TABLE
GRAMERCY TABLE is a hidden gem nestled in the heart of Ginza, Tokyo. Drawing inspiration from New York City's iconic Gramercy Tavern, it boasts a cozy atmosphere and inviting interior. The restaurant specializes in modern French cuisine, highlighted by dishes like delectable fish entrées, rich duck breast, and a refreshing mozzarella-strawberry salad. Owner Chef Kaz is renowned for his warmth and hospitality, often customizing meals to meet guests' preferences. Diners consistently rave about the exceptional service and the unique, thoughtful touches, such as complimentary desserts. GRAMERCY TABLE promises an unforgettable culinary experience and a sense of home for all who visit.
About
GRAMERCY TABLE
Welcome to GRAMERCY TABLE, a culinary gem nestled in the heart of Ginza, Tokyo. This charming establishment brings a slice of New York’s vibrant dining scene to Japan, inspired by the iconic Gramercy Tavern. The brainchild of owner Kaz, who has a rich history in both American and French cuisine, GRAMERCY TABLE seamlessly blends modern flair with classic comfort.
Your gastronomic journey begins the moment you step inside. The intimate and stylish interior invites you to stay awhile, while the friendly and attentive service creates a warm atmosphere that feels like dining at home. As you browse the menu, you'll discover innovative twists on French classics alongside adventurous new creations, ensuring that every visit is uniquely satisfying.
Highlights of the menu include the highly-praised duck breast, an exquisite dish that embodies the restaurant’s commitment to fresh, high-quality ingredients. Another must-try is the delightful mozzarella and strawberry salad, which showcases a harmonious blend of sweet and savory flavors. Customers rave about the chef's flexibility as well—ordering the recommended three-step main dish is a cinch, and you’ll find that customization is welcomed with open arms.
As noted by diners, Kaz's hospitality is unparalleled. Guests not only savor meticulously crafted dishes but also forge personal connections with the staff. A memorable anecdote involves a complimentary dessert, crafted in a way that reminisces of the guest's hometown—this is hospitality at its finest, transcending mere dining to create lasting memories.
Don't leave without indulging in their signature fruit salad; it has captured the hearts of many. Each bite offers a refreshing conclusion to your meal. With a thoughtful drink selection to complement your meal, every element at GRAMERCY TABLE works in concert to ensure a remarkable dining experience.
Whether you’re a local or just passing through Tokyo, GRAMERCY TABLE stands as a beacon of culinary excellence and genuine hospitality. Come for the food, stay for the warmth; this restaurant has truly carved out a home away from home for its guests.
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“ We ordered the main dish at exactly the recommended 3 steps. It turned out to be my so far favorite French fish main dish. The chef is very friendly. He changed the veggies that we want to have as side dish so we didn’t need to order one extra side dish. My recommendation is their fruit salad. ”
“ Just a two-minute walk from my hotel, I was very pleased to stumble upon this gem. During the course of the dinner, I came to be friends with the owner, Kaz, who lived for three years in New York City. (He took the name for his restaurant from the well-known Gramercy Tavern in NYC.) We talked about Los Angeles, the Lakers, the Dodgers, Ichiro Suzuki, and my hometown, Ventura, California. It’s an understatement to say I was blown away when, at the end of the meal, he brought out a complimentary dessert: vanilla ice cream with a piece of chocolate cake shaped and adorned like my hometown welcome sign! (See photo.) Also attached: a photo of me with the entire restaurant crew: the one chef, and owner/waiter Kaz. ”
“ We had the mozzarella, strawberry salad, and the duck breast main course. They were all delicious, including the house made brioche! The owner Kaz was a very friendly and gracious host and we would definitely return here. ”
“ Intimate and cozy. Stylish interior and fantastic fresh food. Extremely friendly service. We loved it. ”
“ Kaz runs an excellent establishment with a strong commitment to hospitality and a unique twist on French modern classics with a few innovative creations added to please adventurous eaters. Visitors will leave deeply satisfied by the food, well-balanced drink selection, and with a new friend and home away from home in Tokyo. ”
“ On our last misty evening in Tokyo, we happened upon this glowing little jewel of a restaurant while strolling through the Ginza streets. This place is tucked back in an ally and we were lucky enough to be drawn in by the candlelight. We enjoyed a three course meal with a gorgeous salad with strawberries and grapes, a rolled omelet with truffles and and braised pork dish. The food was perfectly prepared and the service was charming and attentive. I highly recommend this place. It was a memorable finish to an equally memorable first trip to Japan. Thank you! ”
“ Absolutely fantastic food and service. Manager speaks excellent English and goes above and beyond to deliver a delicious dining experience. ”
“ Our experience at Gramercy Table was exquisite, the dishes were refined, balanced and beautifully presented. The service was perfect, and Mr. Kamiya Kaz was very pleasant to deal with. We recommend this address for a little interlude of gustatory pleasure and calm in your travels. ”